Pasta

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Last Post by Steve @ SeriousKeto 4 years ago

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Steve @ SeriousKeto

(@ketoadmin)

Honorable Member Admin

Joined: 6 years ago

Posts: 373

Topic starter 10/07/2020 6:43 pm

This, I swear: I will develop a keto pasta that is better than anything out there currently. I don't say that out of ego, but because it is my mission. Pre-keto, I could bang out some great pasta. See below...

Illegitimi non carborundum

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CalgaryGuy

(@calgaryguy)

Estimable Member

Joined: 4 years ago

Posts: 189

11/07/2020 4:50 pm

Keto king has some seriously good recipes using lupin flour. Definitely on my list once I'm over the bread fascination. Might be more of a fall/winter thing. Being from Calgary, that is 9 months a year.

Cooker of Good Food and Stuff

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Steve @ SeriousKeto

(@ketoadmin)

Honorable Member Admin

Joined: 6 years ago

Posts: 373

Topic starter 12/07/2020 9:39 am

Not that different, weather-wise, in Wisconsin.

Illegitimi non carborundum

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