In a  Vitamix, blend Farmers Cheese (I like Friendship, 0 carbs), 2 eggs for 1 lb of cheese..Add a little Heavy Cream or other liquid.removed link 3-4 oz.

For my version of cheesecake, I add splenda, cinnamon, cardamom and nutmeg. Also if deficient in protein, add whey protein powder and 3-4 oz more of the liquid. Using a toaster oven, bake at approx 250°f, till just firm..Check after 25 minutes, depending on the depth of the pan.

For savory versions, I add cooked vegetables, seasoning and possibly cheese.

After cooling and refrigeration you should be able to cut vs spoon it.