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Mexican Chicken

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CalgaryGuy
(@calgaryguy)
Estimable Member
Joined: 4 years ago
Posts: 189
Topic starter  

This is my wife's favourite dish.

For one serving:

125 g Chicken Thigh

0.5 g olive oil

19 g cream cheese

10 g sour cream

19 g shredded cheddar cheese

7.5 g salsa

44 g cauliflower

0.7 g chili powder

0.5 g  paramesan cheese

salt and pepper

2.3 g jalapeno pepper

-Preheat oven to 350

-chop, season chicken and brown in heavy skillet.

-add cream cheese, sour cream, and 3/4 of the cheddar.  Stir until melted and well combined.

-Add salsa and chili powder.

-pour into casserole dish

-microwave cauliflower until cooked through then mash with a fork.  Cover chicken dish then add parmesan, cheddar and jalapenos.

-bake for 15-20 minutes

Cooker of Good Food and Stuff


   
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Scroggins
(@scroggins)
Trusted Member
Joined: 4 years ago
Posts: 70
 

I can already tell you this is a winning dish. We make it every now and then. Except I never thought of adding the cream cheese. 

Thank you for the suggestion and next time I will add it. 

🙂  


   
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CalgaryGuy
(@calgaryguy)
Estimable Member
Joined: 4 years ago
Posts: 189
Topic starter  

@scroggins Thanks!.  Cream cheese makes everything better.

Cooker of Good Food and Stuff


   
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